Menus
Special menus on offer locally in conjunction with Food Festival week

Hermitage Restaurant, The Bridge House Hotel
115 East Street, Bridport, DT6 3LB.
Contact: Bob Smith. Telephone: 01308 423371.
Menu: Gourmet a la carte “Direct from Dorset”, Including local cheese experience.
Date: Tuesday 24 June – Saturday 28 June.
Time: 6.30pm – 9.30pm. Booking advisable.
Thursday 26 June: “A Feast of Local Food - 5 courses and 5 wines” £35 per person.
Booking essential.

The Green Yard Café
4-6 Barrack Street, Bridport, DT6 3LY.
Contact: Lizzie McNeice/Beverley Capewell. Telephone: 01308 459466.
Gold Award winning eatery, renowned for great Vegetarian food
and a lively atmosphere.
Menu: Dorset cream teas and Dorset Ploughman’s using Pampered Pigs ham,
Denhay Cheddar and Blue Vinney.
Date: Tuesday 24 June – Saturday 28 June.
Time: Available at all times.

Citrus Grove Café
CW Groves & Son Ltd, The Nurseries, West Bay Road, Bridport, DT6 4BA.
Telephone: 01308 422654.
Visit our tea room for Dorset home-cooked delights.
Date: Saturday 28 and Sunday 29 June.
Time: 10.00am – 5.00pm.

Terrace Restaurant at Washingpool Farm
North Allington, Bridport DT6 5HP.
Contact: Neil or Colin. Telephone: 01308 458958.
Menu: Derived by our three chefs using local ingredients sourced
from our farm and within 50 miles.
Date: Monday 23 June - Friday 27 June.
Time: 12.00 noon - 2.30pm. Booking advisable.

Three Horseshoes Inn
Powerstock, Bridport, Dorset, DT6 3TF.
Contact: Andy or Marie Preece. Telephone: 01308 485328.
A country inn with a menu to take advantage of the fabulous fresh
produce farmed locally.
Menu: To include West Bay fish and salad and vegetables from our own garden.
Date: Monday 23 June – Sunday 29 June.
Time: Available throughout the day.

Downhouse Farm Garden Café
Higher Eype, Bridport, DT6 6AH.
Contact: Nikki Exton. Telephone: 01308 421232.
Menu: Tasting of our organic products featuring on our daily specials menu.
Date: Monday 23 June – Friday 27 June.
Time: Open from 10.30am.

The White House Hotel
The Street, Charmouth, DT6 6PJ.
Winner of four Taste of the West Gold Awards including Restaurant of the Year.
Contact: Ian and Elizabeth Simpson.
Telephone: 01297 560411.
Menu: Our menu changes every day to ensure we use the best of local seasonal produce. Lamb from Wyld Meadow, Organic Beef and Eggs from Becklands Farm, Ham and Cheese from Denhay Farm.
Date: Tuesday 24 June – Saturday 28 June.
Time: Dinner served 7.30 for 8.00 pm.

The Bull Hotel and Restaurant
34 East Street, Bridport, Dorset.
Contact: Richard and Nikki Cooper.
Telephone: 01308 422878.
Menu: The menu changes regularly to ensure that local, seasonal food is used, much of it bought direct from the producer (or diver for hand-picked scallops)! Please call for current menu.
Available for breakfast, lunch and dinner, Dorset cream teas and delicious cakes.
Brunch on Saturday and Sunday (including roasts). Date: Everyday and all day.

The Abbots House
The Street, Charmouth, DT6 6QF.
Contact: Nick and Sheila Gilbey.
Telephone: 01297 560339.
The Abbots House - 15th Century Restaurant with Rooms.
Menu: We offer a menu full of imaginative flavours, using Dorset's
wonderful produce.
Date: Wednesday 25 June - 5 course Gourmet Meal full of Dorset's finest
at £35 per head.

The Beaminster Brasserie
at Bridge House, Beaminster
3 Prout Street, Beaminster DT8 3AY.
Beaminster's First Al Fresco Restaurant.
Telephone: 01308 862200.
Menu: Individually priced menu using the very best of Dorset's organic
and free range produce.
Cost: 2 courses from £10.50.
Open for breakfast, lunch and dinner.

 

Tastings
Local tastings available during the Festival week

Bridfish
Unit 1, The Old Laundry Industrial Estate,
Sea Road North, Bridport, DT6 3BD.
Telephone: 01308 456306.
Event: Tastings of a comprehensive range of smoked foods and seafood specialities.
Date: Friday 27 June and Saturday 28 June.
Time: 10.00am – 4.00pm.

The Dairymaid
14a West Street, Bridport DT6 3QP.
Telephone: 01308 456850.
Event: Cheese, fruit, wines and local biscuit tastings.
Date: Monday 23 June - Saturday 28 June.
Time: From 9.30am.

Modbury Organic Farm Shop
Bredy Road, Burton Bradstock, Bridport DT6 4NE.
Telephone: 01308 897193.
Event: Tastings in our new shop. We now have an extended organic and
local range of produce.
Date: Saturday 28 June.
Time: 10.00am - 4.00pm.

Leakers Bakery
29 East Street, Bridport DT6 3JX.
Telephone: 01308 423296.
Event: Tastings of breads, locally produced salads and savouries,
cakes and pastries.
Date: Friday 27 June - Saturday 28 June.
Time: Throughout the day - Friday until 4.00pm and Saturday until 3.00pm.

Leakers Bakery will be giving free Bakery Tours at 3.00pm from Tuesday to Friday. Limited numbers and please book in person at the Bakery. Follow this up at the Festival with Ian Shears' mobile bread oven and a demonstration on Sunday on making bread.